Beetroot Kanji

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Beetroot Kanji. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Beetroot Kanji is one of the most well liked of current trending foods on earth. It's simple, it is fast, it tastes delicious. It is appreciated by millions daily. They're fine and they look wonderful. Beetroot Kanji is something which I've loved my entire life.

Many things affect the quality of taste from Beetroot Kanji, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beetroot Kanji delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beetroot Kanji is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beetroot Kanji estimated approx 5 minutes.

To begin with this recipe, we have to first prepare a few components. You can cook Beetroot Kanji using 5 ingredients and 6 steps. Here is how you cook it.

Kanji is usually made with Kali garraz ( black carrot) and with vdal vadas too. If nothing available try Beetroot Kanji. It is equally good in taste.

Ingredients and spices that need to be Get to make Beetroot Kanji:

1. 2 Beetroots
2. 2 tablespoons Mustard powder
3. 1 pinch Asafetida
4. to taste Salt
5. 1/2 tsp Red chilli powder

Steps to make to make Beetroot Kanji

1. Wash and peel beetroot s into wedges or thin slices.
2. Take a jar and put all the cut wedges into it.
3. Now add water and the spices to it.
4. Give it a stir and place the lid.
5. Place it in sun for about 6-7 days and it will get ready.
6. After a week your kanji is ready to serve. Serve chilled.

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This isn't a total overview to fast and also very easy lunch dishes however its great food for thought. Hopefully this will get your innovative juices flowing so you can prepare scrumptious dishes for your family without doing a lot of heavy meals on your trip.

So that's going to wrap this up with this exceptional food How to Prepare Speedy Beetroot Kanji. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!