Bonfire Night Parkin

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Bonfire Night Parkin. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Bonfire Night Parkin is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it's fast, it tastes yummy. They're fine and they look wonderful. Bonfire Night Parkin is something which I have loved my entire life.

Many things affect the quality of taste from Bonfire Night Parkin, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bonfire Night Parkin delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can have Bonfire Night Parkin using 8 ingredients and 7 steps. Here is how you can achieve it.

Parkin is a sticky, moist and delicious gingerbread cake. It is an English recipe, from Yorkshire, and is traditionally eaten on Bonfire Night (Guy Fawkes).

Ingredients and spices that need to be Make ready to make Bonfire Night Parkin:

1. 225 g self raising flour
2. 110 g caster sugar
3. 1 tsp ground ginger (you can add more, if you like)
4. 1 tsp baking soda
5. 1 egg
6. 200 ml milk
7. 55 g butter
8. 110 g golden syrup

Steps to make to make Bonfire Night Parkin

1. Preheat the oven to 150 Celsius. Line a 22cm/8 inch deep tray.
2. Sift together the flour, sugar, ginger, and baking soda.
3. In a small pan, melt together the butter and syrup.
4. Beat the egg into the milk.
5. Gradullay pour the syrup/butter into the dry ingredients. The mixture should look a little like dough.
6. Pour in the egg and milk. Stir until smooth, and pour into lined tin.
7. Bake for an hour, or until inserted skewer comes out clean.

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So that is going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Bonfire Night Parkin. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!