Phirni

Hello everybody, it is Brad, welcome to my recipe site. Today, we're going to prepare a special dish, Phirni. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Phirni is one of the most well liked of recent trending meals in the world. It's easy, it's quick, it tastes delicious. It's enjoyed by millions daily. Phirni is something that I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Phirni, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Phirni delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Phirni is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Phirni estimated approx 40 minutes.

To get started with this particular recipe, we have to first prepare a few components. You can have Phirni using 6 ingredients and 5 steps. Here is how you can achieve it.

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Phirni is a thick and creamy pudding made from ground rice. To make the simplest and yet the best phirni recipe all you need is rice,milk,sugar and saffron.phirni has a lovely aroma from the basmati rice and using aromatic ingredients like saffron,Kevda water and cardamom powder.firni is traditionally served in a small earthen bowls,these earthen bowls absorb the extra moisture and liquids and make it more thicker.They also infuse the rice pudding with an earthy aroma.
phirni is a popular North Indian classic sweet milky dessert when served chilled takes any gourmet on cloud nine.Be a family get- together or festive occasion or wedding ceremony,phirni has been a popular dessert since time immemorial. It is relished by people of different cultures and cuisines which makes it timeless. So without wasting any time let’s head to the kitchen and prepare this delectable and scrumptious dessert recipe 🧑‍🍳.

Ingredients and spices that need to be Get to make Phirni:

1. 75 gms basmati rice
2. 75 gms sugar
3. 1 litre full fat milk
4. Some thread of saffron
5. 1-2 drops Kewda water
6. 4 green cardamom grounded

Instructions to make to make Phirni

1. Wash and soak basmati rice for 30 minutes, then sieve and air dry basmati rice.
2. Now coarsely ground the rice. From 1 litre milk take some milk and mix it with grounded rice and make a mixture.roast the green cardamom and make power.
3. Now in a pot add milk bring it to boil,then add rice and green cardamom powder,saffron and allow it to cook on low flame,till the milk is reduced to half and rice is completely cooked.
4. Now add sugar and kewda water and cook for another 5- 10 minutes,keep stirring continuously or your phirni will stick to the bottom.
5. Once the phirni is done pour it in earthen cups,garnish with saffron and chopped pistachios allow the phirni to cool at least 5-6 hours before serving.

As your experience and also confidence expands, you will find that you have a lot more natural control over your diet and adapt your diet to your personal tastes over time. Whether you intend to serve a dish that makes use of fewer or more components or is a bit more or less spicy, you can make simple changes to achieve this goal. In other words, start making your dishes in a timely manner. As for fundamental cooking skills for beginners you don't require to learn them however just if you grasp some straightforward cooking methods.

This isn't a complete guide to fast as well as simple lunch dishes but its great something to chew on. Ideally this will get your imaginative juices moving so you can prepare scrumptious meals for your family without doing way too many heavy meals on your trip.

So that is going to wrap this up for this special food Steps to Prepare Perfect Phirni. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!