Japanese Easy Mochi Dessert

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Japanese Easy Mochi Dessert. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Japanese Easy Mochi Dessert is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It's enjoyed by millions every day. They are fine and they look fantastic. Japanese Easy Mochi Dessert is something that I've loved my whole life.

Many things affect the quality of taste from Japanese Easy Mochi Dessert, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Japanese Easy Mochi Dessert delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can have Japanese Easy Mochi Dessert using 4 ingredients and 7 steps. Here is how you can achieve it.

This is easy mochi sweet dessert. Please make your own mochi sweet with this mochi dough.

Ingredients and spices that need to be Take to make Japanese Easy Mochi Dessert:

1. 80 g glutinous rice flour
2. 80 g boiled water
3. 50 g red sweet bean paste
4. 1 tablespoon chopped walnuts

Steps to make to make Japanese Easy Mochi Dessert

1. Mix Anko and chopped walnuts. And make small 10 balls.
2. Add boiled water in glutinous rice flour and mix with chopsticks. After mix well, knead it with hand.
3. Divide dough into two. Color one dough with pink or red food color. Cut each dough into 5 pieces. And make very small rounds for flowers.
4. Make round shape mochi dough with rolling pin on flat powdered space. And put water on dough and place small round dough for flower shape.
5. Lightly fry both sides of the dough without oiling the pan. Put Anko paste on dough and fold. Press the edge with finger while it’s hot.
6. If you don’t have Anko red sweet bean paste, you can use cream cheese, chocolate cream and nuts with sugar.
7. Please eat while soft. Enjoy Japanese mochi💗

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So that's going to wrap it up with this exceptional food Simple Way to Prepare Quick Japanese Easy Mochi Dessert. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!