Kheer

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Kheer. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Kheer is one of the most well liked of recent trending foods in the world. It's easy, it's quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Kheer is something that I've loved my whole life.

Many things affect the quality of taste from Kheer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kheer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kheer is 15 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kheer estimated approx 1hour 20 mints..

To get started with this recipe, we have to first prepare a few ingredients. You can cook Kheer using 10 ingredients and 6 steps. Here is how you can achieve it.

#HappyBirthdayCookpad... Kheer is one of the favorite and yummy dessert which is liked by all members of my family specially for my grand parents... And one of the childhood memory of mine is that when my mom make kheer them me and my grandma use to eat the left over which was stick over the pan we have great fun and excitement in doing this...

Ingredients and spices that need to be Get to make Kheer:

1. 3 kg Milk
2. 4 Elaichi
3. Pinch Saffron
4. 2 cup soaked Rice
5. 1/4 cup Coconut chunks
6. 1/3 cup Coconut powder
7. As required Almonds
8. As required Pistachio
9. 3.5 cup Sugar
10. 2 tbsp Kewra essence

Steps to make to make Kheer

1. At first together all ingredients then then soak rice for 20 min then take elaichi seed out and then crush them and make powder form...
2. Let the milk boil for almost 20 mint then add crushed elaichi and safron then cook for 10 min..
3. Then add soaked rice, coconut chunks (wash them before adding) and coconut powder let it cook for 5 min..
4. Then add chopped almonds and pistachios almost 1/3cup and then let it cook for 30 to 35 min until become thick..
5. Then Add sugar and further cook for 20 min then when it was done then add Kewra essence.. Cook for 2 to 3 min then shut the stove..
6. Then garnish chopped almonds and pistachios and let it cool then serve...

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So that is going to wrap it up for this special food Easiest Way to Make Perfect Kheer. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!