Lontong Sayur (Chayote in coconut soup with rice cake)

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Lontong Sayur (Chayote in coconut soup with rice cake). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Lontong Sayur (Chayote in coconut soup with rice cake) is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It's enjoyed by millions every day. They're fine and they look wonderful. Lontong Sayur (Chayote in coconut soup with rice cake) is something which I have loved my whole life.

Many things affect the quality of taste from Lontong Sayur (Chayote in coconut soup with rice cake), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lontong Sayur (Chayote in coconut soup with rice cake) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lontong Sayur (Chayote in coconut soup with rice cake) is 6-8 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lontong Sayur (Chayote in coconut soup with rice cake) estimated approx 30mins.

To begin with this particular recipe, we have to prepare a few components. You can have Lontong Sayur (Chayote in coconut soup with rice cake) using 19 ingredients and 8 steps. Here is how you can achieve that.

One of breakfast options that is available in Indonesia

Ingredients and spices that need to be Take to make Lontong Sayur (Chayote in coconut soup with rice cake):

1. 500 g Chayote
2. 250 ml coconut milk
3. 750 ml water
4. 2 tbs grind dried shrimp
5. leaves Bay
6. leaves Lime
7. 1 lemongrass
8. Pinch sugar
9. to taste Salt
10. Oil to saute
11. Grind the following
12. 12 pcs shallots
13. 5 pcs garlic
14. 50 g red chilli
15. 2 pcs candlenuts
16. Condiments
17. Rice cakes (cut to dice)
18. Boiled eggs
19. Shrimp crackers

Steps to make to make Lontong Sayur (Chayote in coconut soup with rice cake)

1. Cut the Chayote into thin slices and soak it in salt water to remove the
2. Grind the above mentioned ingredients until it forms a paste
3. On a pan, add some oil approx. 6tbs then add the above paste
4. Sautè the paste on low heat until fragrant, then add dried shrimp, bay leaves, crushed lemongrass and lemon leaves
5. Mix them well and stir for few minutes, then add the sliced Chayote, add the water, salt and pinch of sugar, and let it boil
6. Once the Chayote is almost cooked, add the coconut milk, stir gradually until it reaches the boiling point, check the taste and add more salt if needed, then turn off the heat
7. Serve it in a bowl, with rice cake and boiled egg (optional) and top it up with some crackers
8. Serve it hot for breakfast (or even lunch). Enjoy!

As your experience and also confidence grows, you will certainly discover that you have more natural control over your diet plan and adjust your diet plan to your personal preferences with time. Whether you wish to offer a recipe that utilizes fewer or more ingredients or is a bit essentially hot, you can make straightforward changes to accomplish this objective. In other words, start making your recipes on schedule. As for standard cooking abilities for newbies you don't require to discover them however just if you master some straightforward food preparation strategies.

This isn't a full overview to fast and also easy lunch dishes but its great food for thought. Hopefully this will obtain your imaginative juices moving so you can prepare scrumptious dishes for your household without doing a lot of square meals on your trip.

So that's going to wrap it up with this exceptional food Recipe of Homemade Lontong Sayur (Chayote in coconut soup with rice cake). Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!