Rice Pudding
Hello everybody, it is Drew, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Rice Pudding. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Rice Pudding is one of the most popular of recent trending meals in the world. It is easy, it's quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Rice Pudding is something that I have loved my whole life.
Many things affect the quality of taste from Rice Pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rice Pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few components. You can cook Rice Pudding using 6 ingredients and 4 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Rice Pudding:
- 2 quart whole milk
- 1 cup long grain rice
- 1 pinch salt
- 1 cup sugar
- 1 tsp vanilla
- 1 water
Instructions to make to make Rice Pudding
- Put rice in large pan with pinch of salt. Add water just enough to coved the rice but not more then a half inch
- Bring to boil. Add the sugar and stir until the sugar is dissolved.
- Add milk gradually. Bring to boil then turn down heat and simmer 40 to 45 minutes. (You cook it like spaghetti sauce and watch it as it thickens.)
- Remove from heat and add vanilla. Let cool. Serve warm or cold.
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So that is going to wrap this up for this exceptional food Recipe of Quick Rice Pudding. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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