Wingko Babat / Grated Coconut Pancake

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Wingko Babat / Grated Coconut Pancake. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Wingko Babat / Grated Coconut Pancake is one of the most well liked of current trending meals on earth. It's simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Wingko Babat / Grated Coconut Pancake is something that I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Wingko Babat / Grated Coconut Pancake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Wingko Babat / Grated Coconut Pancake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Wingko Babat / Grated Coconut Pancake is 10 pieces. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Wingko Babat / Grated Coconut Pancake estimated approx 15 minutes.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Wingko Babat / Grated Coconut Pancake using 6 ingredients and 5 steps. Here is how you cook that.

This traditional dessert / snack originally comes from Semarang, Central Java, this is very quick to make surprisingly and the ingredients are easy to get here.

If you want a vegan version you can use vegetable base shortening instead of butter.

Have a try!

Ingredients and spices that need to be Prepare to make Wingko Babat / Grated Coconut Pancake:

1. 200 gram grated coconut
2. 100 gram glutinous rice flour
3. 50 gram melted butter
4. 3 tbsp sugar (more if you like)
5. 1 pinch salt
6. 2 tbsp coconut milk (if needed)

Steps to make to make Wingko Babat / Grated Coconut Pancake

1. Put together the coconut, flour, sugar, salt and butter. Mix mix.
2. Add the coconut milk if needed. If the mixture is to dry then add the coconut milk. If it is moist enough then no need to add.
3. Divide the mixture. Shape into balls then flattened them on a pan that's been heated.
4. Cook on each side until golden brown. Remove from the heat.
5. Enjoy!

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So that's going to wrap it up for this special food Easiest Way to Make Speedy Wingko Babat / Grated Coconut Pancake. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!