Beet root cutlet

Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Beet root cutlet. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Beet root cutlet is one of the most popular of current trending meals in the world. It is simple, it's fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Beet root cutlet is something which I've loved my entire life.

Many things affect the quality of taste from Beet root cutlet, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beet root cutlet delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beet root cutlet is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Beet root cutlet using 10 ingredients and 3 steps. Here is how you can achieve that.

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#Healthy breakfast challenge

Ingredients and spices that need to be Get to make Beet root cutlet:

1. 2-3 Beetroots medium sized
2. 100 grams(1 bowl) Quinoa
3. 1 Onion
4. 1/2 inch Ginger
5. 4-5 garlic cloves
6. Salt as per taste
7. black pepper as per taste
8. chaat masala as per taste
9. 2 tsp coriander leaves
10. 1 Boiled Potato

Instructions to make to make Beet root cutlet

1. First, boil beetroot and grate it with a grater. Take quinoa and made powder of it in a mixer grinder.
2. Now take all the ingredients and mix it well. (boiled potato and all masala)made the heart shape. Wrap it with rava from both sides.
3. Take the pan and shallow fry it from both sides. when cooked.it's ready to serve with chutney and sauce.

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So that's going to wrap it up with this exceptional food Recipe of Favorite Beet root cutlet. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!